ROAR Organic Cacao Powder 200g

Heirloom Cacao from the Peruvian Amazon

Not all cacao is created equal. ROAR Organic Cacao Powder is made from a special blend of prized heirloom cacao beans sourced from the Peruvian Amazon — a region renowned for producing some of the world's most complex and flavourful cacao. Minimal processing preserves the subtle chocolatey, tropical fruit, and citrus notes inherent in these beans, along with their naturally occurring nutrients.

Why You'll Love It

• Heirloom beans — sourced from the biodiverse Peruvian Amazon for exceptional depth of flavour
• Minimally processed — retains natural nutrients and a complex, rich flavour profile
• Certified organic — 100% organic cacao, nothing else
• Incredibly versatile — baking, smoothies, hot chocolate, energy balls, and beyond
• Naturally rich in magnesium — cacao is one of the best plantbased sources

How to Use

Stir into warm oat milk for a rich hot chocolate, blend into smoothies and smoothie bowls, fold through brownie or bliss ball mixes, or use as a 1:1 swap for cocoa powder in any recipe. A pantry staple for any plantbased kitchen.

Ingredients: Certified Organic Cacao Powder.

Allergens: May contain Almonds, Brazil Nuts, Hazelnuts, Pecans, Walnuts.