Nudairy Feta Block 250g

Tangy, Crumbly & Completely Dairy-Free

Nudairy's Feta brings that unmistakable salty tang to everything it touches — and it's made right here in New Zealand. Crumble it over salads, stir it through pasta, layer it on pizza, or add it to an antipasto board for a plantbased touch that guests won't stop talking about. Fabulous on its own too. Zing!

Why You'll Love It

• Perfectly tangy — that classic feta zing, completely dairy-free
• Incredibly versatile — salads, soups, pizza, pasta, antipasto and beyond
• Made in New Zealand — proudly local, plantbased, and produced in a dedicated dairy-free facility
• Free from dairy, gluten, soy & nuts — and Halal certified
• Clean label — no animal products, ever

Ingredients: Water, Coconut Oil, Modified Starch (1404, 1420, 1450), Salt, Sugar, Emulsifier (341), Flavour, Acid (270, 330), Yeast Extract, Preservative (202).

Allergens: Free from dairy, gluten, soy and nuts. Manufactured in a dairy-free facility.