Let Them Eat Vegan Camembert Spread 300ml

Dunedin-Crafted Vegan Camembert, Now in Spreadable Form

All the creamy, earthy character of Let Them Eat Vegan's beloved Camembert Cheese — in a lusciously spreadable format. Made in Dunedin from simple, wholesome ingredients and finished with a touch of white truffle oil for an indulgent, gourmet edge. This is plantbased cheese done properly.

How to Use It

Spread generously onto crackers or crusty bread for an effortless cheeseboard. Layer into toasted sandwiches or paninis for a melty, savoury hit. Wrap in filo pastry and bake for a stunning party appetiser. Also beautiful stirred through warm pasta or dolloped onto a flatbread pizza.

Ingredients

Soy milk, tapioca flour, nutritional yeast, miso, vinegar, coconut oil, white truffle oil, salt.

Contains soy. May contain traces of gluten and nuts.

Good to Know

• Made in Dunedin, New Zealand
• 100% plantbased — no dairy, no eggs
• 300ml