Chantal Organics Apple Cider Vinegar 500ml

A true pantry essential. Chantal Organics Apple Cider Vinegar is made from certified organic New Zealand-grown apples — raw, unpasteurised, unfiltered, and naturally fermented to preserve the mother culture and all its goodness.

Versatile and time-honoured, it works beautifully in the kitchen and beyond. Stir a tablespoon into water for a cleansing morning drink, whisk into homemade dressings and sauces, or use as a natural household staple. Simple, clean, and genuinely good.

• Certified organic New Zealand apples
• Raw, unpasteurised and unfiltered
• Naturally fermented — with the mother
• No additives, no preservatives
• 500ml

Why You'll Love It

• Made right here in New Zealand from certified organic apples
• Raw and unfiltered — nothing stripped, nothing added
• A morning ritual, a salad dressing, a household hero — endlessly versatile
• Clean, tangy flavour that works in sweet and savoury recipes
• A plantbased staple that earns its place in every kitchen

How to use: Mix 1 tablespoon in a glass of water as a morning drink, or add to dressings, marinades, and sauces. Also great as a natural household cleaner.

Ingredients: Apple cider vinegar* (certified organic).

Allergens: No known allergens.

Serving size: 10ml