Ceres Organics Sauerkraut 680g

Real sauerkraut. No shortcuts. This certified organic sauerkraut from Ceres Organics is made the traditional way — in the very home of sauerkraut — using just organic white cabbage and sea salt, slowly fermented in its own juice without any starter cultures. The result is a mildly tangy, zingy kraut with around 1–1.5% lactic acid that adds a bright, punchy lift to almost any meal.

Low carb, naturally vegan, and made with only two ingredients. This is fermented food done properly.

Why You'll Love It

• Traditionally fermented — just cabbage, salt, and time
• Certified organic with only two clean ingredients
• Mildly tangy and versatile — pairs with everything from bowls to burgers
• Low carb and naturally gut-friendly
• A generous 680g jar — great value for everyday use

Ingredients: Certified Organic White Cabbage 99%, Sea Salt