Canterbury Quinoa Certified Organic White 250g

Step up to certified organic with this premium white quinoa, grown and certified in Canterbury, New Zealand. Cultivated without synthetic pesticides, herbicides, or fertilisers, it's the cleanest expression of one of the world's most nutritious grains — and it's grown right here in Aotearoa.

Why You'll Love It

• Certified organic — grown to the highest organic standards
• Proudly grown in Canterbury, New Zealand
• Complete plant protein — contains all nine essential amino acids
• Light, fluffy texture with a mild, nutty flavour
• Versatile — use in salads, bowls, soups, baking, and more
• 250g pack — perfect for trying or topping up

How to Cook: Rinse well, then simmer 1 cup quinoa in 2 cups water for 12–15 minutes until the germ spirals out. Fluff with a fork and serve.

Allergens: Packed in a room that handles tree nuts, peanuts, sesame & gluten.