The award-winning extra hot version of the traditional variety but still packed with all the flavour. a double-spiced extravaganza!
Vegan
Dairy Free
Gluten Free
Nick Morris started his family business in 1992, the goal was to bring adventure to NZ's kitchens. thus adventure kitchen was born. 30 years on and we continue to proudly produce a large range of the highest quality condiments for all to enjoy!
