Alexandra's Piquant Dukkah 120gm

Dukkah With a Fiery Twist

All the warmth and crunch of a classic dukkah, turned up a notch. Alexandra's Piquant Dukkah blends hazelnuts, almonds, and roasted sesame seeds with 14 fresh spices including coriander, paprika, and chilli — for a bold, spicy kick that makes everything it touches more interesting. Handcrafted in New Zealand.

How to Use It

Dip bread into good olive oil then into the dukkah for a fiery snack. Press onto tofu or tempeh before pan-frying for a spiced, crunchy crust. Sprinkle over roasted vegetables, hummus, or grain bowls for instant heat and texture. Stir through warm couscous with lemon and fresh herbs.

Why You'll Love It

• 14 ingredients including hazelnuts, almonds & sesame
• Spiced with coriander, paprika & chilli
• Handmade in New Zealand
• Gluten free
• 100% plantbased