5th Street Bones Pickles Hot Sauce 150ml

Made from surplus cucumbers rescued from the South Island's largest telegraph cucumber producer, Bones Pickles Hot Sauce turns food waste into something genuinely delicious. No artificial flavours, no added sugar — just a warm, approachable heat that works on everything from tacos to scrambled tofu.

Crafted in Canterbury by Bones Pickles, the small-batch producer behind the pantry staples served at Christchurch's 5th Street Restaurant. Proudly NZ made.

Why You'll Love It

• Made from rescued surplus cucumbers — a delicious take on reducing food waste
• Gentle, crowd-pleasing heat — warm rather than fiery, suits all palates
• No artificial flavours and no added sugar
• Proudly made in Canterbury, New Zealand
• Versatile — brilliant on flatbreads, bowls, wraps, and roasted vegetables

Ingredients: Cucumber, Vinegar, Sugar, Coriander, Cumin, Turmeric, Cayenne Pepper

Allergens: Made and processed in the same environment as peanut, tree nuts, seeds, gluten, soy, egg, lupin, and shellfish.